Register 14 Seats Remaining
Each month we will pick a cookbook and everyone will bring a recipe they made from the book to the club.
Each month everyone cooks a dish and we gather together to discuss the recipes and our experiences cooking them. Please bring your dish and serving utensils. Plates, bowls, and cutlery will be provided. We recommend bringing a beverage and maybe an extra food storage container to take leftovers home!
This month's title is 101 Greatest Soups on the Planet by Erin Renouf Mylroie
We will ask each participant to sign a participation waiver.
Our knowledgeable staff specialize in Adult, Youth, Reference, Media, Computer, and Outreach Services to meet the diverse needs of our patrons.