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Each month we will pick a cookbook and everyone will bring a recipe they made from the book to the club.
Each month everyone cooks a dish and we gather together to discuss the recipes and our experiences cooking them. Please bring your dish and serving utensils. Plates, bowls, and cutlery will be provided. We recommend bringing a beverage and maybe an extra food storage container to take home leftovers!
This month's title is Pizza Night by Alexandra Stafford
We will ask each participant to sign a participation waiver.
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